4″ Angled Icing Spatula with Wooden Handle | Stainless Steel Cake Decorating Spatula | NY Cake

4" Angled Icing Spatula by NY Cake®

Decorate cakes, cupcakes, cookies, and desserts with precision using this 4" Angled Icing Spatula by NY Cake®. Designed with a durable stainless steel angled blade and comfortable wooden handle, this professional cake decorating spatula helps create smooth frosting finishes and detailed decorating work with superior control and flexibility.

The angled blade design keeps hands elevated from the cake surface, making icing application easier while helping create cleaner edges and smoother finishes. Ideal for spreading buttercream, frosting cupcakes, smoothing ganache, filling pastries, and detailed decorating work.

Its compact 4-inch blade offers excellent maneuverability for smaller decorating tasks, while the ergonomic wooden handle provides comfort and stability during extended use.

Perfect for both home bakers and professional cake decorators.

Features:

Durable stainless steel angled blade

Comfortable ergonomic wooden handle

Angled design for better decorating control

Flexible blade for smooth icing application

Ideal for buttercream and frosting work

Rust-resistant and long-lasting

Easy to clean and maintain

Professional-quality cake decorating tool

Use For:

Cake decorating

Smoothing buttercream frosting

Frosting cupcakes

Ganache application

Pastry filling

Dessert decorating

Precision icing work

Cookie decorating

Size:

Blade Size: 4"

Blade Style: Angled

Handle Style: Wooden

Care Instructions:

Hand wash recommended. Dry thoroughly after washing to maintain blade quality and preserve the wooden handle finish.